
5-Amino-1Q 50MG
5-Amino-1MQ – a potent small-molecule inhibitor of nicotinamide N-methyltransferase (NNMT), often researched for its role in metabolic optimization. It is a modified methylquinolinium compound with high membrane permeability and bioavailability. Frequently highlighted in studies as a next-generation tool for addressing obesity, fat metabolism, and NAD+ preservation. Shown in models to offer targeted effects on energy homeostasis without impacting food intake.
Research Use Only.
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Product Details
5-Amino-1MQ – a potent small-molecule inhibitor of nicotinamide N-methyltransferase (NNMT), often researched for its role in metabolic optimization. It is a modified methylquinolinium compound with high membrane permeability and bioavailability. Frequently highlighted in studies as a next-generation tool for addressing obesity, fat metabolism, and NAD+ preservation. Shown in models to offer targeted effects on energy homeostasis without impacting food intake.
Who Might Use It in Research?
- Individuals exploring enhanced fat loss, metabolic rate, and body composition optimization.
- Researchers focused on obesity, insulin resistance, type 2 diabetes models, or metabolic syndrome.
- Those studying anti-aging, longevity pathways, NAD+ boosting, and mitochondrial function.
- High-performers, biohackers, or models pushing limits in energy expenditure and muscle preservation.
How Does It Work?
- Strongly inhibits NNMT enzyme → prevents wasteful methylation of nicotinamide and preserves NAD+ levels.
- Increases intracellular NAD+ and SAM → boosts mitochondrial efficiency and fat oxidation.
- Reduces lipogenesis in adipocytes while promoting smaller fat cell size and white-to-brown fat shifts.
- Enhances energy metabolism and SIRT1 activation for improved cellular repair and resilience.
What Researchers Typically Observe?
- Significant reductions in body weight, white adipose tissue mass, and adipocyte size in obese models.
- Improved insulin sensitivity, lower plasma cholesterol, and enhanced fat burning without appetite changes.
- Boosted energy production, metabolic rate, and mitochondrial function for better endurance.
- Potential support for muscle preservation, reduced inflammation, and longevity-related pathways.
